“Just like a GPS, the universe sends you signs to show you the best course. If you follow the flow, you get where you want with ease and happiness. If you miss a turn (you still get there), the road becomes longer and harder.” Charbel Tadros
“Book your next appointment after cutting out sugar and wheat for at least twenty one days ” said the osteopath. Wait, what now?... I was looking forward to the appointment with my Osteopath. She has a really nice vibe about her, always positive but in a gentle, understated way. When I first started seeing her for some chronic back pain, she prompted me about getting back in the pool “your body would really appreciate the chance to move, to feel its flow” she said. I heard her and I’ve been back in the pool now twice a week for the last three months. So there I was, anticipating the usual low key yet impactful interaction and she starts asking me about my diet, after listening to my response she said “your body would really appreciate you cutting out wheat and sugar”. Dread flooded through me. I proceeded to tell her my journey with food, and explained that I understand the optimal diet is one where the food is in its natural state rather than processed. There have been only a few times in my life that have necessitated a strict diet, for health and fertility reasons. While there has been an overall positive shift along the scale towards more healthful eating over the years, there is still a lot of unhealthy stuff in there. So I rolled out the excuses. In short, my diet feels compromised because of the situation I find myself in. I’m the cook of the house and cater to a meat and gluten glutton, a couple of anti-vege sugar fiends with differing but limited palettes and all of them seem to have adverse reactions to trying anything particularly healthy. On top of that, preparing meals is something I do because I have to, not because I love to. I concluded by meekly acknowledging my awareness that my body really isn’t appreciating the food I’m feeding it and I have an intention to change once there is some time to focus on it. Meaning, I do not really want to prepare my food separately from the family, which feels like an even bigger grind. As I waxed lyrical on all of this, she listened without comment or judgment. Then she said “So you are putting everyone else’s preferences ahead of your own, even ahead of your own health.” Ouch! “Your body really should be able to recover quicker than it is, there is too much inflammation, and it would appreciate you listening to what its telling you about your food preferences.” True. Then she surprised me by saying “Book your next appointment after cutting out sugar and wheat for at least twenty one days.” Wait, what now? Didn’t she hear my excuses; I don’t want to do this now. I prodded a little to see if she was serious, she was. “Well, okay” I half joked, “I’ll see you around.” I left feeling pretty down in the mouth. I was being overtaken by the sense that my time for procrastination was over and I wasn’t yet ready to let it go. After having ignored all the signs my poor body has been trying to give me for so many years, it had to inspire an advocate to speak on its behalf to get the message across more clearly. I was being given such a big sign I’d be a fool to ignore it. Interestingly, that very afternoon, I started getting an earache in my right ear. I turned to my trusty reference book Your Body is Telling You to Love Yourself by Lise Bourbeau. Under ear problems there was a paragraph that struck home “Pain in the ear that does not affect your hearing is a signal that you feel guilty and are punishing yourself over what you want or don’t want to hear.” Let’s just say I could see the connection. Then, as I got to thinking about it, I realised the osteopath was only saying sugar and wheat; “That is doable” I started to realise, not so limiting as the previous diets I’ve been on. I just need to cut out the crap (like confectionery and flavoured chips) and choose alternative grains, which isn’t that hard really – and it is only for twenty one days so I can get a picture of the difference it will make. That said, doing something for just twenty one days and then quitting is not really in part of the fabric of who I am, plus that is the length of time it takes to form a new habit. So I begrudgingly stopped eating processed sugar and wheat, knowing I’d just leapt off a cliff and there would be no going back. Then, the next morning, I read my daily horoscope as I do for fun, and the words leapt out at me: “You have learnt the hard way that you can’t always be true to yourself and be everything that everyone else wants or needs you to be. If you always put your own needs ahead of others you would not have a happy or fulfilled life, nor would you if you always put the needs of others ahead of your own. It is all about balance, realising that we live in a world of give and take. Yet above all, your personal truth can’t be compromised, which means some relationships or situations might have to change. Don’t be afraid of change, for doors open when you are being true to yourself.” Really, I can’t argue with that either. Having decided to take action my earache had gone and I have enough experience of cutting out these foods to know what a dramatic difference it will make to my body. All the stiffness, aches and pains will no doubt be a thing of the past, as will any other figurative or literal excess weight I’ve been carrying; I’d been neglecting myself from a dietary perspective for a long time. Signs can be subtle, or more blatant. I find the longer I ignore the subtle signs the louder they get. So what signs do you need to listen to in your life? Is it time to find the sweetness in your life more naturally? If enjoyed this you might enjoy Food for Your Best Life. If would like a fresh perspective on a situation in your own life, feel free to contact me with an outline of your circumstances or click here for further information, I love to help. To be the first to receive these posts, you can also opt to subscribe to my blog
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